WELCOME TO
We prepare ready-made meals for you that solves the problem “What’s for dinner, or lunch, or breakfast, or whenver?”
OUR MENU IS LISTED BELOW
PRE 0RDER MEALS
We have TWO convenient ways to get your meals, PICK-UP or DELIVERY.
PICK UP
NO MINIMUM ORDER
the Fulton Street Market - 1145 Fulton St E Grand Rapids, MI 49503
Pick up on Saturdays from 9 AM - 10AM
DELIVERY
A MINIMUM ORDER OF $75 IS REQUIRED FOR DELIVERY.
All orders are ready for delivery on Monday Evenings.
Place your order by the end of the day Wednesday for delivery the following Monday.
We offer free delivery within 5 miles of the Downtown Market Grand Rapids.
If you live farther a delivery charge may be applied, this is calculated at checkout.
Questions? Call us at 616.724.4420
SOUPS
PRICING: 12 oz $5.50 32 oz $12.00 64 oz $24.00
CROCK POT CHILI
Beef chuck, ground beef, peppers, onions, tomatoes, black beans, kidney beans.
*Suggested toppings – cilantro, cheese, sour cream, jalapeno, lime juice
FIRE ROASTED TOMATO BISQUE - vegetarian
Creamy, grill-roasted tomato base with a medley of seasonal vegetables.
SOUTHWESTERN WHITE CHILI
Chicken, white beans, peppers, onions, Monterey jack cheese, salsa Verde, and seasonings.
*Suggested toppings - cilantro, cheese, sour cream, jalapeno, tortilla chips
ITALIAN WEDDING
Carrots, celery, onions, garlic, spinach in chicken stock, topped with beef and pork meatballs, and parmesan cheese.
SANTA FE CHICKEN TORTILLA
Roasted chicken in tomato broth with chilies, red and green peppers, corn and seasonings. garnished with tortilla strips.
*Suggested toppings – cheese, sour cream, avocado, and cilantro
AUTUMN WILD RICE - VEGETARIAN
Wild rice, baby bella mushrooms, carrots, celery, sweet potato, kale, coconut milk and seasonings.
CHICKEN AND POTATO
Chicken, potatoes, carrots, onions, garlic and seasonings in homemade chicken stock.
BROCCOLI CHEDDAR- VEGETARIAN
Creamy vegetable soup with fresh broccoli, mild cheddar cheese, garlic, carrots, celery and onions.
ENTREES
MEATLOAF & WHIPPED POTATOES
SERVING SIZE:
2 - $18.00, 4 - $35.00, 6 - $52.00
Hearty meatloaf with whipped truffle oil potatoes, topped with a sherry tomato jam.
Heavenly chicken
SERVING SIZE:
2 - $18.00, 4 - $34.00, 6 - $65.00
Saltine and parmesan crusted chicken breast topped with a spinach and ham bechamel sauce.
STUFFED ACORN SQUASH - VEGETARIAN
SERVING SIZE:
2 - $16.00, 4 - $30.00, 6 - $49.00
Acorn squash stuffed with vegan crumbles, quinoa, onions, and garlic.
BEEF & BROCCOLI TERIYAKI
SERVING SIZE:
2 - $22.00, 4 - $41.00, 6 - $81.00
Sautéed beef steak, broccoli in Teriyaki sauce.
* This is a meal kit. approximately 5 minutes prep time, and 5 minutes cook time needed.
QUINOA BURRITO BOWL
SERVING SIZE:
2 - $17.00, 4 - $33.00, 6 - $49.00
Mexican style chicken sausage, black beans, corn, and enchilada cream sauce
*Suggested toppings – salsa, sour cream, avocado, lime juice, shredded cheddar cheese, and tortilla chips*
LASAGNA
SERVING SIZE:
2 - $22.00, 4 - $42.00, 6 - $64.00
Sweet sausage, ground beef, bolognese sauce, creamy ricotta sauce, mozzarella, and parmesan cheese.
*available in vegetarian
BROWN SUGAR GLAZED MEATLOAF
SERVING SIZE:
2 - $16.00, 4 - $28.00, 6 - $50.00
A hearty portion of meatloaf smothered in a brown sugar glaze.
SUN-DRIED TOMATO & GOAT CHEESE STUFFED CHICKEN BREAST
SERVING SIZE:
2 - $18.00, 4 - $34.00, 6 - $65.00
Chicken breast stuffed with goat cheese and sun-dried tomatos.
WHITE CHICKEN ENCHILADAS
SERVING SIZE:
2 - $16.00, 4 - $30.00, 6 - $52.00
Shredded chicken breast and colby jack cheese, wrapped in a flour tortilla topped in a creamy white sauce.
BEEF ENCHILADAS
SERVING SIZE:
2 - $16.00, 4 - $30.00, 6 - $52.00
Ground beef and colby jack cheese, wrapped in a flour tortilla topped with enchilada sauce and cilantro.
LENTIL SHEPHERD’S PIE -VEGETARIAN
SERVING SIZE:
2 - $17.00, 4 - $33.00, 6 - $49.00
Brown lentils, peas, carrots, corn, onions, and garlic, topped with creamy mashed potatoes.
SHEPHERD’S PIE
SERVING SIZE:
2 - $17.00, 4 - $33.00, 6 - $49.00
Ground beef, peas, carrots, corn, onions, and garlic topped with creamy mashed potatoes.